The EVERY Company
Information
The EVERY® Company provides quality, stability, and consistency to food companies with its animal-free egg ingredients.
We create egg proteins at scale using the time tested-technology of fermentation and a pioneering, patented process. EVERY®‘s proteins offer the functionality of animal-derived egg at a consistent price with consistent availability.
EVERY OvoPro™ is a functional egg ingredient that replicates the binding, gelling, foaming, and whipping properties of conventional eggs. It's ideal for baked goods, frozen & prepared foods, pasta, and protein bars.
Products
Emerging OR SpecialtyFunctional and Nutraceutical IngredientsPrecision Fermentation and Cellular AgricultureSustainability SolutionsIngredientsBakery IngredientsProteinsAlternative Proteins
