Viscosity is one of the most critical and most overlooked parameters in food and beverage production. From sauces and dairy to beverages and coatings, even small variations can mean off-spec batches, wasted product, and costly downtime.
The Rheonics SRV puts you in control. It delivers continuous, real-time viscosity and temperature measurements directly in your process line, with no sampling, no lab delays, and no guesswork. The result is tighter product consistency, less waste, and more efficient production, all from a compact, maintenance-free sensor built for demanding industrial environments.
Designed with food and beverage in mind, the SRV is available with multiple hygienic process connections including Tri-Clamp and Varinline, and installs easily in tanks, pipes, or recirculation lines to fit your specific process layout. Whether you are monitoring a mixing stage, a filling line, or a CIP cycle, the SRV adapts to where you need it most.
Stop by our booth to see the SRV in action and find out how inline viscosity monitoring can take the variability out of your process.
