Chili Sauces

Flavors, Extracts, Seasonings

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Discover the vibrant library of Lee Kum Kee's regional chili sauces, celebrating the rich and diverse flavors of Asia! Our carefully crafted sauces embody the essence of each region, from the aromatic Chili Garlic Sauces of Southern China to the fiery Gochujang of Korea, the iconic Sriracha of Thailand and the bold Sambal Oelek of Indonesia. With 71% of consumers expressing a love or liking for spicy foods*, our array of spicy flavor profiles can help with your product development endeavors. Ask us about our vegetarian, gluten-free, kosher and clean formulas! *Source: Datassential Consumer Preferences 2026

Lee Kum Kee (USA) Inc.3003Lee Kum Kee is the leader in authentic Asian sauces and ingredients. Our product portfolio includes Oyster Sauces, Soy Sauces, Regional Asian Chili Sauces, Hoisin Sauce, Sesame Oils, Fermented Bean-Based products and Vinegars. Our global presence is advantageous, allowing us to keep up with the latest ingredient trends. With R&D Teams in the US and China, Lee Kum Kee is able to develop custom products in a variety of industrial pack sizes.

Chili Sauces

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