Midsol™ 50

Midsol™ 50

Bakery Ingredients

Information

Midsol™ 50 is a native cook-up wheat starch that possesses a high water-holding capacity and is an excellent fat emulsion stabilizer.
MGP Ingredients IncS1414MGP is a leading U.S. supplier of specialty wheat proteins and starches, along with plant-based textured proteins made from wheat and peas. Combining innovation with in-depth experience and expertise, MGP is dedicated to providing customers with highly functional and nutritional ingredients that align with today’s consumer trends.

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