MAGRABAR® Vegetable Oil Based Defoamers

MAGRABAR® Vegetable Oil Based Defoamers

Specialty Processing (Asecptic, Beverage, Confectionery, Dairy, Seafood, etc)

Information

High Performance Alternatives to Silicone Emulsions
MunzingS4155The MAGRABAR® brand is MÜNZING’s portfolio of specialty additives designed for the food industry. Our antifoams, defoamers and release agents are developed to improve yield, pumping, mixing, plant hygiene and product quality. We offer both liquid and powder products in a range of materials._We are proud to offer products that are suitable for use in identity-preserved, Non-GMO, preservative-free and organic food processing. MAGRABAR® products are allergen free, Kosher and Halal.

Log in

See all the content and easy-to-use features by logging in or registering!